The Oregon BackDrop Cocktail featuring BackDrop Distilling Vodka
Looking for a delicious way to enjoy your BackDrop Distilling Oregon Vodka?
Rock this recipe at home:
THE OREGON BACKDROP COCKTAIL:
- Muddle 1/3 sprig of Rosemary with 3 to 4 Marion-berries (Blackberries during off season).
- Pour 2 oz of BackDrop Distilling's award winning vodka & .75 oz of Cointreau (orange liqueur) into the glass, add a dash of cranberry juice & a squeeze from a lime wedge.
- Sip and ENJOY!
Created by Dewi Stanczak of GoodLife Brewing & Mark Plants of BackDrop Distilling!
Got a vodka cocktail recipe of your own you'd love to share with us? Contact BackDrop Distilling and let us know!
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Mark Plants
Author